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07 Sep How to crimp a pie

Posted at 14:03h in Cooking, Recipes, Tips & Tricks by Megann Fowler 0 Comments
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Points to remember Cover the top of your pie with pastry. Pick up the pie in one hand and use a small sharp knife in the other to trim away excess pastry. For a really simple neat finish, use the tines of a fork, pressing them all...

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